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Food Innovation & Technical Support in India

From Product Idea to Market-Ready Solution

Get Started

Texave International helps food businesses develop commercially viable products, strengthen food-safety systems and prepare for regulatory and market requirements. Our technical team supports every stage, from initial formulation and trials to scale-up, compliance and commercialization.




Our Services

New Product Development

Food Safety & International Market Readiness

FSSAI & Regulatory Compliance

Turn your product idea into a commercially viable food product.


  • Product conceptualization and formulation
  • Ingredient selection and optimization
  • Bench and pilot trials
  • Sensory evaluation
  • Shelf-life planning
  • Nutritional and technical review
  • Cost and process optimization
  • Scale-up and commercialization
  • Product renovation and reformulation
  • Coordination 

Turn your product idea into a commercially viable food product.


  • Product conceptualization and formulation
  • Ingredient selection and optimization
  • Bench and pilot trials
  • Sensory evaluation
  • Shelf-life planning
  • Nutritional and technical review
  • Cost and process optimization
  • Scale-up and commercialization
  • Product renovation and reformulation
  • Coordination with laboratories and manufacturers


Whether developing a new product or improving an existing one, Texave provides practical technical support from concept to market launch.

FSSAI & Regulatory Compliance

Food Safety & International Market Readiness

FSSAI & Regulatory Compliance

Navigate Indian food regulations with greater clarity and confidence.

  • FSSAI licensing and registration support
  • Product classification and category assessment
  • Ingredient and additive compliance review
  • Label and packaging compliance
  • Nutrition information and claims review
  • Regulatory documentation and record preparation
  • Licence modification and renewal support
  • Compliance review for new and existing products

Audit Readiness

Food Safety & International Market Readiness

Food Safety & International Market Readiness

Prepare your facility and team for customer, supplier, regulatory and third-party audits.


  • Gap assessments
  • Internal and mock audits
  • Facility and documentation reviews
  • Identification of nonconformities
  • Corrective and preventive action planning
  • Pre-audit team preparation
  • Post-audit closure support


Certification Readiness


Implementation and preparatio

Prepare your facility and team for customer, supplier, regulatory and third-party audits.


  • Gap assessments
  • Internal and mock audits
  • Facility and documentation reviews
  • Identification of nonconformities
  • Corrective and preventive action planning
  • Pre-audit team preparation
  • Post-audit closure support


Certification Readiness


Implementation and preparation support for recognized food-safety and quality standards.


  • ISO 22000
  • FSSC 22000
  • BRCGS
  • HACCP
  • GMP and other applicable standards
  • System documentation and implementation
  • Certification-body coordination
  • Support in closing audit findings


Certification audits and certificates are independently provided by approved or accredited certification bodies.

Food Safety & International Market Readiness

Food Safety & International Market Readiness

Food Safety & International Market Readiness

Strengthen your food-safety systems while preparing products for international markets.


  • HACCP plans, SOPs and food-safety documentation
  • Allergen, traceability and recall controls
  • Ingredient and formulation compliance reviews
  • International labelling and claims assessments
  • Market-specific regulatory guidance
  • Export documentation and readiness ass

Strengthen your food-safety systems while preparing products for international markets.


  • HACCP plans, SOPs and food-safety documentation
  • Allergen, traceability and recall controls
  • Ingredient and formulation compliance reviews
  • International labelling and claims assessments
  • Market-specific regulatory guidance
  • Export documentation and readiness assessments


Texave helps align your internal food-safety practices with the regulatory and commercial expectations of markets including Canada, the United States, Australia and Europe.

Why Texave International?

  • Food-industry and microbiology expertise
  • Strong focus on product development
  • Technical and regulatory support under one roof
  • India-based execution with international leadership and market knowledge
  • Solutions designed around your product, facility and commercial goals

Develop Better Products. Build Stronger Systems.

Whether you are creating a new food product, addressing an FSSAI requirement or preparing for an important audit, Texave International can support you from development through implementation.


Speak with our technical team to discuss your project.


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Canada: Metro Vancouver, BC; Greater Toronto Region, ON, New Brunswick

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