Food Safety & Regulatory Consulting Canada & U.S.

Food Safety & Regulatory Consulting Canada & USA | Texave

Food safety consulting in Canada and the U.S. PCPs, HACCP, FSMA, FSVP, label reviews and audits. Serving British Columbia, Ontario and beyond.

At Texave International, we specialize in food safety and regulatory consulting for food innovators. We provide essential regulatory guidance to help food, beverage, and functional food product businesses strengthen compliance, improve quality systems, and expand into international markets. Our science-backed, microbiology-first approach ensures that you meet CFIA, SFCR, and FDA requirements with confidence.

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CFIA / FDA Regulatory Compliance

Food Safety - HACCP, PCP & FSMA Food Safety Plans

PCQI & FSMA Preventive Controls Support

CFIA and SFCR consulting services in Canada, including support for businesses in British Columbia and Ontario. We help assess SFC licensing requirements, identify regulatory gaps and prepare supporting documentation. For U.S. food businesses, our FDA regulatory consulting addresses applicable product, facility and FSMA requirements, with guidance tailored to your activities and product category.

PCQI & FSMA Preventive Controls Support

Food Safety - HACCP, PCP & FSMA Food Safety Plans

PCQI & FSMA Preventive Controls Support

PCQI and FSMA consulting support for food businesses in the United States and international facilities supplying the U.S. market. We assist with hazard analysis, food safety plan development, preventive controls, monitoring, verification, corrective actions and recordkeeping. Our work helps your team develop and implement the documentation supporting applicable FDA requirements.

Food Safety - HACCP, PCP & FSMA Food Safety Plans

PCP consulting services in Canada for food manufacturers and importers, including businesses in British Columbia and Ontario. We develop and review Preventive Control Plans based on your products, processes, supplier controls and applicable SFCR requirements.

For U.S. food businesses, we support FSMA food safety plans and preventive controls documentation. HACCP consulting includes hazard analysis, control measures, monitoring, verification and implementation support, with validation assistance where required.

GMP & Prerequisite Programs

Custom Food Safety Plans for Start-ups & Restaurants

Food Safety - HACCP, PCP & FSMA Food Safety Plans

GMP consulting and prerequisite program development for food operations in Canada and the U.S. We help strengthen sanitation, personnel hygiene, allergen management, pest control, receiving and storage procedures. Programs are tailored to your facility, applicable requirements and customer expectations, with practical instructions and records for daily use.

Supplier Verification & FSVP Support

Custom Food Safety Plans for Start-ups & Restaurants

Supplier verification services for Canadian food manufacturers and importers, alongside FSVP consulting support for U.S. food importers. We assist with supplier risk assessments, approval procedures, questionnaires, specification reviews and food safety documentation. Support includes planning relevant verification activities, reviewing available evidence and following up on supplier corrective actions.

Custom Food Safety Plans for Start-ups & Restaurants

Food safety consulting for start-ups, restaurants, co-packers and small food businesses in British Columbia, Ontario and other markets we serve. We help establish hygiene, sanitation, temperature control, allergen management and recordkeeping procedures suited to your operation. For Canadian and U.S. projects, requirements are assessed according to the relevant local, provincial, state or federal framework.

Documentation & SOPs

Food safety documentation and SOP development services for businesses operating in Canada and the United States. We prepare and review manuals, standard operating procedures, monitoring forms and verification records that reflect your actual processes. Clear responsibilities and usable instructions help your team maintain the system and organise evidence for inspections and audits. Manuals, records & policies aligned with CFIA and GFSI standards.

Food safety audit and inspection preparation services for Canadian and U.S. businesses. We help assess existing systems, identify gaps and prepare practical corrective actions, supporting operations in British Columbia, Ontario and beyond.

• Internal audits and gap assessments against applicable regulatory requirements and relevant certification standards, including BRCGS, SQF and FSSC 22000.

• CFIA inspection preparation and FDA inspection readiness support, including documentation reviews and staff preparation.

• Root cause analysis and corrective and preventive action (CAPA) support following inspection or audit findings.

• Recall plan development, traceability reviews, mock recall exercises and incident response guidance.

• Food safety culture, staff training and quality performance tracking to address recurring issues.

• Real, working plans tailored to operations. Organized documentation your team can actually follow.

Our focus is on practical improvements, organised records and evidence that corrective actions have been implemented.

Environmental Monitoring Program (EMP) and food microbiology consulting services for food manufacturing and processing businesses in Canada and the U.S. We help develop risk-based sampling plans, interpret laboratory results and investigate recurring findings, connecting testing with sanitation controls and corrective actions.

• EMP design, review and implementation support.

• Sampling plans, testing schedules and laboratory coordination.

• Trend analysis, pathogen findings and corrective action follow-up.

• Root cause investigation and verification sampling.

• Review and improvement of sanitation and hygiene monitoring programs.

Texave MicroRisk Framework

Microbial Risk & Testing Strategy: Sampling plans, testing schedules and laboratory coordination tailored to your products, processes and production environment.

Trend Analysis & Corrective Action: Review of microbiological results to identify patterns, investigate potential causes and assess corrective action effectiveness.

Training & Continuous Improvement: Practical guidance on hygiene, environmental monitoring and using microbiological data to improve food safety decisions.

Food import and export consulting services in Canada and the United States, supporting domestic businesses and international brands entering these markets. We help manufacturers, importers and exporters assess product requirements, review technical documents and prepare for shipment and market entry.

• Canadian food label reviews covering applicable ingredient, allergen, nutrition, bilingual and front-of-package labelling requirements.

• U.S. food label reviews covering applicable FDA ingredient, allergen, nutrition and claims requirements.

• Canadian importer PCP development and review, alongside U.S. FSVP documentation support.

• Export readiness assessments, destination-market checks and preparation of supporting information for applicable official certificates.

• Supplier verification, technical documentation reviews and cross-border audit support.

• Food shipment detention and rejection support in Canada and the U.S., including authority notice reviews, label issues, document discrepancies

and corrective action preparation.

• Market research, distributor mapping and initial buyer outreach support for domestic growth and international expansion.

Texave provides consulting services. We coordinate technical information with your appointed importer, customs broker, laboratory and other specialists. Shipment release and regulatory decisions remain with the relevant authorities.

Streamlined Health Canada applications for natural health and functional products.

Natural health product licensing support for businesses selling or preparing to sell products in Canada. We assist with product classification assessment, application preparation and supporting documentation.

• Product licence application support for Natural Product Number (NPN) submissions to Health Canada’s Natural and Non-prescription Health Products Directorate.

• Site licence application and documentation support for applicable natural health product activities.

Here are some of the services we provide:

Elytra Assessment (Rx): A comprehensive diagnostic that identifies repetitive processes, operational bottlenecks, and high-impact automation opportunities with the greatest potential ROI.
Custom AI Agents: Tailored AI agents designed to automate company-specific tasks and workflows based on each organization’s unique processes and challenges.
Process & Reporting Automation: Integration of data from multiple sources to generate automated reports, streamline workflows, and reduce manual effort.
AI for R&D: Machine learning models that help accelerate new product development, optimize formulations, and reduce experimental iterations.
Scientific Literature Analysis: AI agents capable of reviewing large volumes of scientific publications to extract methodologies, experimental conditions, results, and emerging trends, enabling faster and more informed R&D decisions.
Custom AI Solution Development: If your organization has a specific business or technical challenge, we design and develop a tailored AI solution to address it.
For sales: AI agents that detect your next customer’s buying trigger, qualify the opportunity based on real-world signals, identify the key decision-maker and their contact information, and deliver a sales-ready account, before your competitors even know it’s in the market.

Elytra Biomaterials

Science-Backed Food Safety & Regulatory Consulting